2013 FORD EXPLORER Owners Manual

Page 329 of 576

FORD EXPLORER 2013 5.G Owners Manual WARNING:Do not add coolant further than the MAX mark.
Note:Do not use stop leak pellets or cooling system sealants/additives as
they can cause damage to the engine cooling and/or heating systems.
This

Page 330 of 576

FORD EXPLORER 2013 5.G Owners Manual Recycled engine coolant
Ford Motor Company does not recommend the use of recycled engine
coolant since a Ford-approved recycling process is not yet available.
Always dispose of used automotive fluids

Page 331 of 576

FORD EXPLORER 2013 5.G Owners Manual At this time, you may notice your engine coolant temperature gauge
needle move toward the H and the POWER REDUCED TO LOWER
TEMP message may appear on the message center.
You may notice a reduction in

Page 332 of 576

FORD EXPLORER 2013 5.G Owners Manual What you should know about fail-safe cooling
If the engine coolant supply is depleted, this feature allows the vehicle to
be driven temporarily before incremental component damage is incurred.
The “

Page 333 of 576

FORD EXPLORER 2013 5.G Owners Manual WARNING:Never remove the coolant reservoir cap while the
engine is running or hot.
You have limited engine power when in the fail-safe mode, so drive the
vehicle with caution. The vehicle will not be

Page 334 of 576

FORD EXPLORER 2013 5.G Owners Manual 6F50/6F55 transmission (if equipped)
WARNING:The dipstick cap and surrounding components may
be hot; gloves are recommended.
Note:Automatic transmission fluid expands when warmed. To obtain an
accurat

Page 335 of 576

FORD EXPLORER 2013 5.G Owners Manual Correct fluid level
The transmission fluid should be checked at normal operating
temperature 180°F-200°F (82°C-93°C) on a level surface. The normal
operating temperature can be reached after appro

Page 336 of 576

FORD EXPLORER 2013 5.G Owners Manual BRAKE FLUID CHECK
Fluid levels between the MIN and MAX lines are within the normal
operating range; there is no need to add fluid. If the fluid levels are
outside of the normal operating range, the pe