2000 SUBARU FORESTER Owners Manual

Page 169 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual  Interior equipment6-25
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 CONTINUED  –
Cargo area light
HS0112
DOOR
OFF
ON
The c arg o area lig ht switc h has three p ositions: ON : The lig ht stays on c ontinuously.
DOOR:  The lig ht c omes o

Page 170 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual 6-26�
Using the cover
HS0133
To extend  the c over, p ull the end  of the c over out  of the housing , then
insert its hooks into the c atc hes as shown. To rewi nd  it, unhook it from
the c atc hes a

Page 171 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual  Interior equipment6-27
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 CONTINUED  –
�
To install the cover
1. Insert the b oth end s of the c over housing  into th e retainers.
2. Attac h the fastening  strap s to the head  rests. 
The c ov

Page 172 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual 6-28Cargo anchorage eyelets
CAUTION
The cargo anchorage eyelets are designed only for securing light cargo. Never try to secure any cargo which weighs more than theload capacity of the anchorage eyele

Page 173 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual  Interior equipment6-29
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 CONTINUED  –
Under floor storage tray
CAUTION
� Always keep the lid of the storage tray closed while driving to
reduce the risk of injury in the event of sudden stops or

Page 174 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual 6-30�
Front, left and right side storage tray
HS0118HS0117 
HS0119
To op en the lid , raise the c arg o anc horag e eyelets  and  p ull the tab
up . The jac k and  jac k hand le are stored  in the lef

Page 175 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual  Interior equipment6-31
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 CONTINUED  –
�
Center storage tray
HS0121
HS0120
To op en the lid , p ull the hand le up . To keep  the li d  op en, hang  the
hook p rovid ed  on the b ac ksid e of the

Page 176 of 322

SUBARU FORESTER 2000 SF / 1.G Owners Manual 7
Starting and operating New vehicle break-in driving – the first 1,000 miles 
(1,600 km) 7-3
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .