1995 CHEVROLET ASTRO CARGO VAN check engine

[x] Cancel search: check engine

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine Service & Appearance  Care 
Section 
Here you will  find  information  about  the  care  of your vehicle.  This section 
begins  with  service

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine By doing so, you can help clean the air, especially  in those parts of the 
country that have high ozone levels. 
You  should  ask your  servic

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine NOTICE: 
If you  need  a  new  cap,  be  sure  to  get  the  right  type.  Your  dea\
ler 
can  get one 
for you.  If  you  get  the  wrong  ty

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine Then just pull the 
hood down and  close 
it  firmly. 
Engine  Oil 
It’s a good  idea to check your  engine  oil every time  you get fuel.  I

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine To Check  Engine  Oil 
Pull  out the dipstick  and clean  it  with a paper towel  or  cloth, then push  it 
back  in all  the  way. Remove  it

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine NOTICE: 
If the  air  cleaner  is off, a backfire  can  cause a damaging  engine 
fire.  And,  dirt  can  easily  get into  your  engine,  whic

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine To check  transmission  fluid  hot: Get the vehicle  warmed  up by driving 
about 
15 miles (24 km)  when  outside  temperatures  are  above 50

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CHEVROLET ASTRO CARGO VAN 1995 2.G Owners Manual Downloaded from www.Manualslib.com manuals search engine 3. Check both sides of the dipstick, and read the lower level. The fluid 
level  must be in the  COLD area for  a cold check or in the 
HOT are