2013 FORD FUSION (AMERICAS) key

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Page 349 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual Safety Information
WARNING
Driving while distracted can result in
loss of vehicle control, crash and
injury. We strongly recommend that
you use extreme caution when using any
device that may take your

Page 350 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual Restricted Features
Editing settings while the rear view camera or active park
assist are active
Editing wireless settings
Wi-Fi and Wireless
Editing the list of wireless networks
Playing video
Videos

Page 361 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual System
Select to have the touchscreen display in English, Spanish
or French.
Language
Select to display units in kilometers or miles.
Distance
Select to display units in Celsius or Fahrenheit.
Tempera

Page 377 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual Satellite Radio Electronic Serial Number
(ESN)
You need your ESN to activate, modify or
track your satellite radio account. The ESN
is on the System Information Screen (SR
ESN:XXXXXXXXXXXX). To access

Page 382 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual This feature allows you to plug in media
playing devices, memory sticks, flash drives
or thumb drives, and charge devices if they
support this feature.
In order to playback video from your iPod®
or i

Page 408 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual Point of Interest (POI) Categories
Main Categories
Automotive
Food/Drink & Dining
Shopping
Travel & Transportation
Entertainment & Arts
Financial
Recreation & Sports
Emergency
Government
Community
Dom

Page 448 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual A
A/C
See: Climate Control.......................................... 118
About This Manual...........................................7
Protecting the Environment................................ 7
ABS

Page 449 of 458

FORD FUSION (AMERICAS) 2013 2.G Owners Manual Brake Fluid Check........................................250
Brakes.................................................................171
General Information............................................