2008.5 Citroen C5 light

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Page 182 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 179 
11
P R A C T I C A L   I N F O R M A T I O N
 FUSEBOX A   Table of fuses   
   
Fuse N°        Rating        
Function    
   
G29        -    - 
   
G30         5 A     Heated rear view mirrors

Page 183 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 180 
11
P R A C T I C A L   I N F O R M A T I O N
 FUSEBOX C 
   
Fuse N°        Rating        
Function    
   
F1         15 A     Rear screen wipe (Tourer) 
   
F2         30 A     Locking and dea

Page 187 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 184 
P R A C T I C A L   I N F O R M A T I O N
  Charging the battery using a  
battery charger  
   
�    Disconnect  the  battery  from  the 
vehicle. 
  
�    Follow  the  instructions  for

Page 190 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 187 
11
P R A C T I C A L   I N F O R M A T I O N
     TOWING A TRAILER, A CARAVAN, ETC. 
  Towbar suited to the attachment of a  
trailer or caravan with additional sig-
nalling and lighting.  
 Your

Page 201 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 195 
12
T E C H N I C A L   D A T A
*    The weight of the braked trailer can be increa sed, within the GTW limit, on condition that the GV W of the towing vehicle is reduced 
by the same amount; warn

Page 202 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 196 
12
T E C H N I C A L   D A T A
   
WEIGHTS AND TOWED LOADS (TOURER) in kg    
  
Petrol engines       
1.8 l. 16V 
127    
hp        
2 l. 16V 143    
hp        
�B�i�o�fl� �e�x� �2� �l�.� 
16V

Page 203 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 200 
12
T E C H N I C A L   D A T A
   
WEIGHTS AND TOWED LOADS (SALOON) in kg    
  
Diesel engines       
1.6 l. HDi 
110    
hp        
2 l. HDi 
140    
hp        
2 l. HDi 
138    
hp        
2 l

Page 211 of 306

Citroen C5 2008.5 (RD/TD) / 2.G Owners Manual 208
11
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01 FIRST STEPS 
1.   On/Off and volume adjustment. 
2.   CD eject. 
3.   Selection of the screen display mode. 
4.   Selection of the source: radio