2016 MERCEDES-BENZ C CLASS air condition

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Page 300 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual General notes The multimedia system section in this manual
describes the basic principles for operation.
More information can be found in the Digital
Operator's Manual.
Important safety notes
G WA

Page 305 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual Settings in the climate menu Adjusting the climate mode settings By setting the climate mode you determine the
type of airflow. The setting is active when the air-
conditioning system is set to �X
( Y

Page 306 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual i The current status of the cooling function is
displayed in the climate control bar: A/C ON
– activated, A/C OFF – deactivated.
i Deactivating the cooling with air dehumidi-
fication function red

Page 339 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual R
lights R
seals R
trim R
ventilation slots
Damaged seals or electrical components can
lead to leaks or failures.
! If the SmartKey is within the rear detection
range of KEYLESS-GO, the following situ

Page 353 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual charging of the battery in its installed position.
Contact an authorized Mercedes-Benz Center
for further information and availability. Read the
battery charger's operating instructions before
cha

Page 365 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual Snow chains
G WARNING
If snow chains are installed to the front
wheels, they may drag against the vehicle
body or chassis components. This could
cause damage to the vehicle or the tires.
There is a ri

Page 367 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual Important notes on tire pressure
G WARNIN G
If th e tire pressur e drops repeatedly, th e
wheel, valv e or tire may be damaged. Tir e
pressur e that is to o low may result in a tire
blow-out . Ther e

Page 380 of 398

MERCEDES-BENZ C CLASS 2016  Owners Manual Uniform Tire Quality Grading Standards A uniform standard to grade the quality of tires
with regards to tread quality, tire traction and
temperature characteristics. The quality grad-
ing assessment i
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