2015 AUDI A5 CABRIOLET change time

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Page 202 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Checking  and  F ill in g 
@ For the  sake  of  the  environment 
- Under no circumstances  can the  oil  come in 
contact  with  the  sewage network  or  the  soil. 
- Observe and fo llow  lega l reg

Page 206 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Checking  and  F ill in g 
The  brake  fluid  reservoir  is located  at  the  rear 
partition  of  the  engine  compartment  on  t he  left 
side ¢ 
page  197. 
The fl uid  level  may  drop slightly

Page 208 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Checking  and  Filling 
-If you  get  battery  acid  in your  eyes  or  on 
your  skin,  immediately  rinse  with  cold  wa­
ter  for  several  minutes  and  get  medical  at­
tention . 
- If you  s

Page 222 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Wheels 
c:::> page  221,  Tires and  vehicle 
load  limits. 
-The  tire  must  flex  more  if the  tire  pressure  is too  low  or  if 
the  vehicle  speed  or  load  are 
too  high.  This  heats  the

Page 229 of 268

AUDI A5 CABRIOLET 2015  Owners Manual M N 
ci u.. co ,...., \!) ..,., 
N ..,., ,...., 
also reduces  fuel  efficiency  and  tire tread  life, 
and  may  affect  the  vehicles  handling and  stop­
ping  ability . 
Please  note that  the

Page 230 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Wheels 
Check/correct  the  pressures of  all  four  tires  and 
store  the  pressure again in the  Infotainment  sys­
tem 
c!) page  228. 
mm (Tire Pressure  Monitoring  System) Tire  pres­
sure: S

Page 260 of 268

AUDI A5 CABRIOLET 2015  Owners Manual Index 
L 
Lane Change Assistant 
refer  to side assist  . .  . . . . .  . . .  . .  . .  . .  . .  . .  99 
LA TCH  . . . .  . .  . . . .  . . .  . .  . . . . .  . . .  . .  . .  . .  .  165 
D escr i

Page 267 of 268

AUDI A5 CABRIOLET 2015  Owners Manual It  has always been Audis  policy  to  contin uously 
improve  its  products . Audi,  therefore,  reserves 
the  right  to  make changes  in design  and spec ifi­
cations,  and to  make add itions
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