2005 FORD ESCAPE brake

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Page 236 of 272

FORD ESCAPE 2005 1.G Owners Manual during hot weather or pulling a trailer, the vehicle should be
turned off for about 30 minutes to allow fluid to cool before
checking.
1. Drive the vehicle 30 km (20 miles) or until it reaches normal

Page 237 of 272

FORD ESCAPE 2005 1.G Owners Manual High fluid level
Fluid levels above the crosshatch
zone may result in transaxle failure.
An overfill condition of transmission
fluid may cause shift and/or
engagement concerns and/or
possible damage.

Page 238 of 272

FORD ESCAPE 2005 1.G Owners Manual 7. Add enough fluid through the filler opening so that the fluid level is at
the bottom of the opening.
8. Install and tighten the fill plug securely.
Use only fluid that meets Ford specifications. Re

Page 252 of 272

FORD ESCAPE 2005 1.G Owners Manual Tire explosions can cause death, personal injury or property
damage. Do not allow anyone to stand near, directly ahead or
behind the spinning tire.
Never spin the tires in excess of the 55 km/h (35 mp

Page 254 of 272

FORD ESCAPE 2005 1.G Owners Manual REFILL CAPACITIES
Fluid Ford Part
NameApplication Capacity
Brake fluid (and
clutch fluid if
equipped)Motorcraft High
Performance
DOT 3 Motor
Vehicle Brake
FluidAll Fill to line on
reservoir
Engine oil

Page 257 of 272

FORD ESCAPE 2005 1.G Owners Manual LUBRICANT SPECIFICATIONS
Item Ford Part
Name or
equivalentFord Part
NumberFord
Specification
Body hinges,
latches, door
striker plates
and rollers, seat
tracks, fuel filler
door hinge and
spring, prim

Page 262 of 272

FORD ESCAPE 2005 1.G Owners Manual Vehicle identification number (VIN)
The vehicle identification number is
attached to a metal tag and is
located on the driver side
instrument panel. (Please note that
in the graphic XXXX is
representa

Page 267 of 272

FORD ESCAPE 2005 1.G Owners Manual A
Accessory delay ..........................53
Air bag supplemental
restraint system ........109–110, 116
and child safety seats ............111
description ......................110, 116
disposal .