2015 RENAULT SCENIC boot

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Page 11 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 1.5
RENAULT “HANDS-FREE” CARD: use (1/3)
UseOn equipped vehicles, in addition to 
the functions of the above-mentioned 
remote control RENAULT card, it can 
be used to lock/unlock without using 
t

Page 12 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 1.6
RENAULT “HANDS-FREE” CARD: use (2/3)
Locking the vehicle
There are three ways to lock the ve-
hicle: remotely, using the button  3, or 
using the RENAULT card.
Remote locking
With the RENAULT

Page 15 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 1.9
OPENING AND CLOSING THE DOORS (1/2)
Opening the doors from the 
outside
RENAULT card
With the doors unlocked, hold handle 1 
and pull it towards you.
Hands-free RENAULT  card
With the RENAULT card

Page 135 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 2.43
REVERSING CAMERA (1/2)
This gauge remains fixed and indicates 
the vehicle trajectory if the wheels are 
in line with the vehicle.
Special feature
Make sure that the camera is not ob-
scured (by

Page 136 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 2.44
REVERSING CAMERA (2/2)
This function is an additional aid. It cannot, therefore, under any circ\
ums-
tances replace the vigilance or the responsibility of the driver.
The driver should always pa

Page 141 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 3.1
Section 3: Your comfort
Air vents. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .\
 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .   3.2
Manual air co

Page 177 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 3.37
Always place the objects to be trans-
ported so that their largest side rests 
against the back of the rear bench seat, 
for normal loads (example A)  or against 
the back of the front seats  B w

Page 178 of 270

RENAULT SCENIC 2015 J95 / 3.G Owners Manual 3.38
TRANSPORTING OBJECTS IN THE BOOT (2/2)/TOWING
C
Permissible nose weight, maxi-
mum permissible towing weight, 
braked and unbraked: refer to 
the information on “Weights” in 
Section 6.
For f
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