2012 SKODA RAPID fuel pressure

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Page 73 of 180

SKODA RAPID 2012 1.G Owners Manual WARNING
■ The brake booster only operates when the engine is running. Greater physi-
cal effort for braking is required when the engine is switched off – risk of acci-
dent!
■ Depress the clutch

Page 79 of 180

SKODA RAPID 2012 1.G Owners Manual START/STOP
Fig. 69 
Dash panel: Button for the
START-STOP system
The START-STOP system helps you to save fuel while at the same time reducing
harmful exhaust emissions and CO 2 emissions.
The function

Page 114 of 180

SKODA RAPID 2012 1.G Owners Manual Avoid short distances
Fig. 93 
Principle sketch: Fuel consump-
tion in l/100  km at different tem-
peratures
Short distances result in an above-average high fuel consumption. We therefore
recommend av

Page 126 of 180

SKODA RAPID 2012 1.G Owners Manual Inspecting and replenishing
Fuel
ä
Introduction
This chapter contains information on the following subjects:
Refuelling 124
Unleaded petrol 125
Diesel fuel 126
The correct type of fuel for your vehic

Page 139 of 180

SKODA RAPID 2012 1.G Owners Manual Wheels and Tyres
Tyres
ä
Introduction
This chapter contains information on the following subjects:
Service life of tyres 138
Handling wheels and tyres 139
New wheels and tyres 139
Unidirectional tyre

Page 140 of 180

SKODA RAPID 2012 1.G Owners Manual Service life of tyres
Fig. 105 
Tyre tread with wear indicators/Open fuel filler flap with a table de-
tailing the tyre size and tyre inflation pressure
First read and observe the introductory informa

Page 142 of 180

SKODA RAPID 2012 1.G Owners Manual Unidirectional tyres
First read and observe the introductory information and safety warn-
ings   on page 137.
The direction of rotation of the tyres is marked by arrows on the wall of the tyre
.
The s

Page 153 of 180

SKODA RAPID 2012 1.G Owners Manual ›
Use the valve remover  1
 to unscrew the valve core and place it on a clean sur-
face (rag, paper, etc.). ÐSealing and inflating tyres
First read and observe the introductory information and safe
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