2012 NISSAN XTERRA tires

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Page 256 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual REMOVING SPOTS
Remove tar and oil spots, industrial dust, insects,
and tree sap as quickly as possible from the
surface of the paint to avoid lasting damage or
staining. Special cleaning products are

Page 260 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual 8 Maintenance and do-it-yourself
Maintenance requirements..........................8-2
General maintenance ..............................8-2
Explanation of general maintenance items .........8-2
Maint

Page 262 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual When driving in areas using road salt or other
corrosive materials, check lubrication frequently.
Lights*Clean the headlights on a regular basis.
Make sure that the headlights, stop lights, tail
light

Page 291 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual If you have a flat tire, see “Flat tire” in the
“In case of emergency” section of this
manual.
TIRE PRESSURE
Tire Pressure Monitoring System
(TPMS)
This vehicle is equipped with the Tire
Press

Page 292 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual Incorrect tire pressure, including un-
der inflation, may adversely affect
tire life and vehicle handling.
WARNING
● Improperly inflated tires can fail
suddenly and cause an accident.
● The Gross

Page 293 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual Tire and loading information label
1Seating capacity: The maximum num-
ber of occupants that can be seated
in the vehicle.
2Vehicle load limit: See loading infor-
mation in the “Technical and con-

Page 294 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual Checking tire pressure
1. Remove the valve stem cap from thetire.
2. Press the pressure gauge squarely onto the valve stem. Do not press too
hard or force the valve stem side-
ways, or air will escape

Page 295 of 341

NISSAN XTERRA 2012 N50 / 2.G Owners Manual TIRE LABELING
Federal law requires tire manufacturers to
place standardized information on the
sidewall of all tires. This information iden-
tifies and describes the fundamental
characteristics of the