2008 JEEP WRANGLER wheel

[x] Cancel search: wheel

Page 368 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual Spare Tire Stowage
To remove the spare tire from the carrier, remove the tire
cover, if equipped, and remove the lug nuts with the lug
wrench turning them counterclockwise.
NOTE:If you have added afte

Page 369 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual Jacking InstructionsWARNING!
Carefully follow these tire changing warnings to help
prevent personal injury or damage to your vehicle:
•Always park on a firm, level surface as far from the edge
of th

Page 370 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual 1. Remove spare tire, jack and tools from stored location.
2. Loosen (but do not remove) the wheel lug nuts by
turning them to the left one turn while the wheel is still
on the ground.
3. Assemble the

Page 371 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual WARNING!
Raising the vehicle higher than necessary can make
the vehicle less stable and cause an accident. It could
slip off the jack and hurt someone near it. Raise the
vehicle only enough to remove

Page 375 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual EMERGENCY TOW HOOKS — IF EQUIPPED
If your vehicle is equipped with tow hooks, they are
mounted in the front and the rear.
CAUTION!
Tow hooks are for emergency use only, to rescue a
vehicle stranded

Page 409 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual CAUTION!
•Do not use abrasive or strong cleaning materials
such as steel wool or scouring powder, which will
scratch metal and painted surfaces.
•Use of power washers exceeding 1,200 psi (8 274
kP

Page 410 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual Wheel and Wheel Trim Care
All wheels and wheel trim, especially aluminum and
chrome plated wheels should be cleaned regularly with a
mild soap and water to prevent corrosion. To remove
heavy soil, use

Page 445 of 466

JEEP WRANGLER 2008 JK / 3.G Owners Manual Temperature Grades
The temperature grades are A (the highest), B, and C,
representing the tire’s resistance to the generation of heat
and its ability to dissipate heat, when tested under
controlled