2007 SUBARU OUTBACK check engine

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Page 355 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-12Maintenance and service
Oil capacity (Guideline):
2.5-liter models: 4.2 US qt (4.0 liters, 3.5 
Imp qt) 
3.0-liter models: 5.8 US qt (5.5 liters, 4.8 
Imp qt)
The oil quantity indicated above is

Page 357 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-14Maintenance and service
temperatures are not expected. 
Never mix different kinds of cool-ant.
. Do not splash the engine coolant
over painted parts. The alcohol
contained in the engine coolant
m

Page 364 of 442

SUBARU OUTBACK 2007 4.G Owners Manual in (mm)
Deflection
New belt Used belt
A 0.28
–0.35
(7.0 –9.0) 0.35
–0.43
(9.0 –11.0)
B 0.30
–0.33
(7.5 –8.5) 0.35
–0.40
(9.0 –10.0)
To check belt tension, place a straight- 
edge (rule

Page 365 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-22Maintenance and service
1) Upper level 
2) Lower level
3. Pull out the dipstick again and check 
the oil level on it. If it is below the lower
level, add oil through the dipstick hole to
bring th

Page 367 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-24Maintenance and service
fluid, be sure to use the kind specified. 
For 4-speed automatic transmission:
For optimum transmission perfor- 
mance, only use the automatic trans-
mission fluid that is

Page 371 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-28Maintenance and service
Power steering fluid &Checking the fluid level
WARNING
Be careful not to burn yourself 
because the fluid may be hot.
CAUTION
. When power steering fluid is
being added, u

Page 374 of 442

SUBARU OUTBACK 2007 4.G Owners Manual Brake booster 
If the brake booster does not operate as 
described in the following, have it checked
by your SUBARU dealer. 
1. With the engine off, depress the brake 
pedal several times, applying th

Page 375 of 442

SUBARU OUTBACK 2007 4.G Owners Manual 11-32Maintenance and service
Clutch pedal (Manual trans- 
mission vehicles) 
Check the clutch pedal free play and 
reserve distance according to the main-
tenance schedule in the “Warranty and
Maint
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