2005 CHRYSLER 300 ABS

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Page 24 of 374

CHRYSLER 300 2005 1.G Owners Manual 2. Remove and replace the battery. Avoid touching the
new battery with your fingers. Skin oils may cause
battery deterioration. If you touch a battery, clean it with
rubbing alcohol.
3. To reassemble

Page 112 of 374

CHRYSLER 300 2005 1.G Owners Manual BRAKE ASSIST SYSTEM (BAS)Ð IF EQUIPPED
BAS is standard on vehicles equipped with electronic
stability program (ESP). The BAS is designed to optimize
the vehicles braking capability during emergency

Page 132 of 374

CHRYSLER 300 2005 1.G Owners Manual LOAD LEVELING SYSTEM Ð IF EQUIPPED
The automatic load leveling system will provide a level
riding vehicle under most passenger and cargo loading
conditions.
A hydraulic pump contained within the shoc

Page 141 of 374

CHRYSLER 300 2005 1.G Owners Manual 7. Tachometer
The red segments indicate the maximum permissible
engine revolutions-per-minute (r.p.m. x 1000) for each
gear range. Before reaching the red area, ease up on the
accelerator.
8. Engine T

Page 143 of 374

CHRYSLER 300 2005 1.G Owners Manual Vehicles equipped with Anti-Lock brakes (ABS), are also
equipped with Electronic Brake Force Distribution (EBD).
In the event of an EBD failure, the Brake Warning Light
will turn on along with the ABS

Page 217 of 374

CHRYSLER 300 2005 1.G Owners Manual NOTE:To avoid overrevving the engine when the
selector lever is moved in ªD -º direction, the transmis-
sion will not shift to a lower gear if the engines revolu-
tions per minute limit would be ex

Page 221 of 374

CHRYSLER 300 2005 1.G Owners Manual Stopping
For brief stops, leave the transmission in gear and hold
the vehicle with the brake pedal. For longer stops with
the engine idling, shift into the NEUTRAL or PARK
position and hold the vehicl

Page 225 of 374

CHRYSLER 300 2005 1.G Owners Manual Anti-Lock Brake System
The Anti-Lock Brake System provides increased vehicle
stability and brake performance under most braking
conditions. The system automatically ªpumpsº the
brakes during severe
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