1986 BMW 3 SERIES Air

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Page 67 of 228

BMW 3 SERIES 1986 E30 Workshop Manual that they’re suitable for use in a rebuilt engine
(take the springs to a machine shop for this
check).
16Stand each spring on a flat surface, and
check it for squareness (see illustration). If
any o

Page 70 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 5Gently tap the caps with a soft-faced
hammer, then separate them from the engine
block. If necessary, use the bolts as levers to
remove the caps. Try not to drop the bearing
shells if they come out w

Page 71 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 16 Engine block- inspection
3
1Before the block is inspected, it should be
cleaned (see Section 15).
2Visually check the block for cracks, rust
and corrosion. Look for stripped threads in
the threaded

Page 72 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 7Wipe the oil out of the cylinder, and repeat
the procedure for the remaining cylinders.
8After the honing job is complete, chamfer
the top edges of the cylinder bores with a
small file, so the rings

Page 73 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 12Check the piston-to-rod clearance by
twisting the piston and rod in opposite
directions. Any noticeable play indicates
excessive wear, which must be corrected. The
piston/connecting rod assemblies s

Page 75 of 228

BMW 3 SERIES 1986 E30 Workshop Manual file in a vice equipped with soft jaws, slip the
ring over the file, with the ends contacting the
file face, and slowly move the ring to remove
material from the ends. When performing this
operation,

Page 76 of 228

BMW 3 SERIES 1986 E30 Workshop Manual positions (don’t mix them up) with the arrows
pointing towards the front of the engine. Don’t
disturb the Plastigage.
13Starting with the centre main bearing and
working out toward the ends, progr

Page 79 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 3General
Coolant capacity  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . See Chapter 1
Thermostat rating
Opening temperature  . . . . . . . . . . . . . . . . .