The following are approximate capacities. The actual refill capacities may be slightly different. When refilling, follow the procedure
described in the “Do-it-yourself ” section to determine the proper refill capacity.
Fluid typeCapacity (approximate) Recommended Fluids/Lubricants
Metric
Measure US
Measure Imperial
Measure
Fuel 55 L 14-1/2 gal 12-1/8 gal• For additional information, refer to “Fuel recommendation” in
this section.
Engine oil*1
Drain and refill
*1: For additional
information, refer to “Engine
oil” in the “Do-it-yourself ”
section of this manual. With oil filter
change 4.6 L 4-7/8 qt 4 qt
• Genuine “Nissan Motor Oil 0W-20 SN” is recommended.
• If the above motor oil is not available, use an equivalent motor
oil that matches the above grade and viscosity. For additional
information, refer to “Engine oil and oil filter recommendations”
in this section.
Without oil filter
change 4.3 L 4-1/2 qt 3-3/4 qt
Engine coolant
with reservoir 8.1 L 2-1/8 gal 1-3/4 gal• Pre-diluted Genuine NISSAN Long Life Antifreeze/Coolant (blue)
or equivalent
Continuously Variable Transmission (CVT) fluid ———• Genuine NISSAN CVT Fluid NS-3
• NISSAN recommends using Genuine NISSAN CVT Fluid NS-3 (or
equivalent) ONLY in NISSAN CVTs. Do not mix with other fluids.
Using fluids that are not equivalent to Genuine NISSAN CVT NS-3
may damage the CVT. Damage caused by the use of fluids other
than as recommended is not covered under NISSAN’s New Ve-
hicle Limited Warranty.
Differential gear oil ———
• Genuine NISSAN Differential Oil Hypoid Super GL-5 80W-90 or
equivalent conventional (non-synthetic) oil
Transfer oil ———
Brake fluid ———• Genuine NISSAN Super Heavy Duty Brake Fluid*2 or equivalent
DOT 3
*2: Available in mainland USA through a NISSAN dealer.
Multi-purpose grease ——— • NLGI No. 2 (Lithium Soap base)
Air conditioning system refrigerant ———• HFC-134a (R-134a)
• For additional information, refer to “Air conditioner system re-
frigerant and oil recommendations” in this section.
RECOMMENDED FLUIDS/
LUBRICANTS AND CAPACITIES
10-2Technical and consumer information
