2017 CHRYSLER 300 fuel cap

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Page 368 of 488

CHRYSLER 300 2017 2.G Owners Manual Emergency Fuel Filler Door Release
If you are unable to open the fuel filler door, use the fuel
filler door emergency release located in the trunk.
Follow the steps below to open the fuel door in case

Page 412 of 488

CHRYSLER 300 2017 2.G Owners Manual CAUTION!
Do not use chemical flushes in your engine oil as the
chemicals can damage your engine. Such damage is not
covered by the New Vehicle Limited Warranty.
Engine Oil Viscosity (SAE Grade) — 3.

Page 449 of 488

CHRYSLER 300 2017 2.G Owners Manual FLUID CAPACITIES
Fluid Capacities — 3.6L
U.S.Metric
Fuel (Approximate)
87 Octane, 0-15% Ethanol or up to 85% Ethanol for Flex Fuel (E-85)
Engine 18.5 Gallons
69.9 Liters
Engine Oil With Filter
SAE 5

Page 450 of 488

CHRYSLER 300 2017 2.G Owners Manual Fluid Capacities — 5.7L
U.S.Metric
Fuel (Approximate)
89 Octane Recommended – 87 Octane Acceptable, 0-15% Ethanol 18.5 Gallons69.9 Liters
Engine Oil With Filter
SAE 5W-20, API Certified 7 Quarts6.

Page 452 of 488

CHRYSLER 300 2017 2.G Owners Manual Engine — 3.6L
ComponentFluid, Lubricant, or Genuine Part
Engine Coolant We recommend you use Mopar Antifreeze/Coolant 10
Year/150,000 Mile Formula OAT (Organic Additive Tech-
nology).
Engine Oil We

Page 453 of 488

CHRYSLER 300 2017 2.G Owners Manual Engine — 5.7L
ComponentFluid, Lubricant, or Genuine Part
Engine Coolant We recommend you use Mopar Antifreeze/Coolant 10
Year/150,000 Mile Formula OAT (Organic Additive Tech-
nology).
Engine Oil We

Page 471 of 488

CHRYSLER 300 2017 2.G Owners Manual Inspection............................. .422
Points To Remember ..................... .422
Pressure Cap ............................421
Radiator Cap .......................... .421
Selection Of Coolan

Page 472 of 488

CHRYSLER 300 2017 2.G Owners Manual Electronic Speed Control (Cruise Control)......132, 135
Electronic Stability Control (ESC) ...............323
Electronic Throttle Control Warning Light .........212
Emergency Deck Lid Release ........
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