2015 FIAT 500 ABARTH warning

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Page 350 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual WARNING!(Continued)
•Battery gas is flammable and explosive. Keep
flame or sparks away from the battery. Do not use
a booster battery or any other booster source with
an output greater than 12 Volts

Page 351 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual Air Conditioner Maintenance
For best possible performance, your air conditioner should
be checked and serviced by an authorized dealer at the
start of each warm season. This service should include
cle

Page 352 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual Refrigerant Recovery And Recycling R134a —
If Equipped
R-134a Air Conditioning Refrigerant is a hydrofluoro-
carbon (HFC) that is endorsed by the Environmental
Protection Agency and is an ozone-savi

Page 357 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual 3. Grab the bottom of the wiper blade and rotate it
forward to unsnap the blade pivot pin from the wiper
blade holder.
4. Install the wiper blade pivot pin into the wiper blade
holder at the end of th

Page 358 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual Exhaust System
The best protection against carbon monoxide entry into
the vehicle body is a properly maintained engine exhaust
system.
If you notice a change in the sound of the exhaust system;
or if

Page 360 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual To minimize the possibility of catalytic converter dam-
age:
•Do not shut off the engine or interrupt the ignition,
when the transmission is in gear and the vehicle is in
motion.
•Do not try to st

Page 364 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual Cooling System Pressure Cap
The cap must be fully tightened to prevent loss of engine
coolant (antifreeze) and to ensure that engine coolant
(antifreeze) remains pressurized.
The cap should be inspect

Page 366 of 426

FIAT 500 ABARTH 2015 2.G Owners Manual •If frequent engine coolant (antifreeze) additions are
required, the cooling system should be pressure tested
for leaks.
•Maintain engine coolant (antifreeze) concentration at a
minimum of 50% OAT