2.Press the release handle and open the
hood.
Closing the hood
Drop the hood from a height of ap‐
prox. 16 in/40 cm. It must be clearly heard to
engage.
Hood open when driving
If you see any signs that the hood is not
completely closed while driving, pull over im‐
mediately and close it securely.◀
Danger of pinching
Make sure that the closing path of the
hood is clear; otherwise, injuries may result.◀
Engine oil
General information Engine oil consumption depends on the driv‐
ing style and the conditions of use. A highly
sporty driving style, for example, results in
considerably higher engine oil consumption.
Therefore, regularly check the engine oil level
after refueling.
Checking the engine oil levelYour car is equipped with an electronic engine
oil level check.
Requirements▷The engine must be running and warm af‐
ter the vehicle has been driven for at least
6.2 miles/10 km.▷The vehicle is stopped or being driven on a
level roadway.
Displaying the oil level
1."Vehicle Info"2."Vehicle status"3. "Engine oil level"
Possible messages
▷"Engine oil level OK"▷"Measurement not possible at this time."▷"Measuring engine oil level..."
Duration with the engine running: ap‐
prox. 3 minutes.
Duration while driving: approx. 5 minutes.
If engine oil was added, it may take up to
30 minutes to obtain an oil level reading.▷"Engine oil level below minimum. Add 1
quart!"
Add a maximum quantity of 1 US quart/1 li‐
ter of engine oil at the next opportunity, re‐
fer also to Adding engine oil below.Seite 290MobilityEngine compartment290
Online Edition for Part no. 01 40 2 918 417 - III/13
CareVehicle equipmentThis chapter describes all series equipment as
well as country-specific and special equipment
offered for this model series.Therefore, it also
describes equipment that may not be found in
your vehicle, for instance due to the selected
special equipment or the country version. This
also applies to safety-related functions and
systems.
Car washes
Notes Steam jets or high-pressure washers
When using steam jets or high-pressure
washers, hold them a sufficient distance away
and use a maximum temperature of
140 ℉/60 ℃.
Holding them too close or using excessively
high pressures or temperatures can cause
damage or preliminary damage that may then lead to long-term damage.
Follow the operating instructions for the high-
pressure washer.◀
Cleaning sensors/cameras with high-
pressure washers
When using high-pressure washers, do not
spray the exterior sensors and cameras, for
Park Distance Control or the backup camera,
for instance, for extended periods of time and
only from a distance of at least 12 in/30 cm.◀
Regularly remove foreign bodies, such as
leaves, from the area below the windshield
when the hood is open.
Wash your vehicle frequently, particularly in
winter.
Intense soiling and road salt can damage the
vehicle.Washing in automatic car washes
Give preference to cloth car washes or those
that use soft brushes in order to avoid paint
damage.
Notes
Note the following:▷Make sure that the wheels and tires are not
damaged by the transport mechanisms.▷Fold in the exterior mirrors; otherwise, they
may be damaged, depending on the width
of the vehicle.▷Deactivate rain sensor, refer to page 74, to
prevent unintentional wiper action.▷BMW X5: deactivate the rear window wiper
and protect it from damage. Ask the car
wash operator about any necessary pro‐
tective measures.▷Remove additional attachments, for in‐
stance a spoiler or telephone antenna, if
there is a risk that these may be damaged.
Guide rails in car washes
Avoid car washes with guide rails higher
than 4 in/10 cm; otherwise, the vehicle body
could be damaged.◀
Before driving into a car wash The vehicle is able to roll if the following steps
are taken.
1.Insert the remote control into the ignition
lock, even with Comfort Access.2.Engage transmission position N.3.Release the parking brake.4.Deactivating Automatic Hold, refer to
page 70.5.Switch the engine off.6.Leave the remote control in the ignition
lock so that the vehicle can roll.Seite 312MobilityCare312
Online Edition for Part no. 01 40 2 918 417 - III/13
