2012 Ram 5500 Chassis Cab checking oil

MAINTENANCE PROCEDURES
The pages that follow contain therequiredmaintenance
services determined by the engineers who designed your
vehicle.
Besides those maintenance items specified in the fixed
maintenance schedule, there are other components which
may require servicing or replacement in the future.
CAUTION!
•Failure to properly maintain your vehicle or per-
form repairs and service when necessary could
result in more costly repairs, damage to other
components or negatively impact vehicle perfor-
mance. Immediately have potential malfunctions
examined by an authorized Chrysler Group LLC
dealership or qualified repair center.
(Continued)
CAUTION! (Continued)
•Your vehicle has been built with improved fluids
that protect the performance and durability of
your vehicle and also allow extended maintenance
intervals. Do not use chemical flushes in these
components as the chemicals can damage your
engine, transmission, power steering or air condi-
tioning. Such damage is not covered by the New
Vehicle Limited Warranty. If a flush is needed
because of component malfunction, use only the
specified fluid for the flushing procedure.
Engine Oil
Checking Oil Level
To assure proper lubrication of your vehicle’s engine, the
engine oil must be maintained at the correct level. Check
the oil level at regular intervals. The best time to check
the oil level is before starting the engine after it has been
100 MAINTAINING YOUR VEHICLE

parked overnight. When checking oil after operating the
engine, first ensure the engine is at full operating tem-
perature, then wait for 30 minutes after engine shutdown
to check the oil.Checking the oil while the vehicle is on level ground will
improve the accuracy of the oil level readings. Add oil
only when the level on the dipstick is below the “ADD”
mark. The total capacity from the low mark to the high
mark is 2 qts (1.9L).
CAUTION!
Overfilling or underfilling the crankcase will cause
oil aeration or loss of oil pressure. This could damage
your engine.
Never operate the engine with oil level below the “ADD”
mark or above the upper “SAFE” mark.
Change Engine Oil
Refer to the “Maintenance Schedule” for the proper
maintenance intervals.
1 — ADD Range
2 — Full Mark
3 — SAFE Range
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MAINTAINING YOUR VEHICLE 101

2. The vehicle must be on level ground.
3. Fully apply the parking brake and press the brake
pedal.
4. Place the shift lever momentarily into each gear posi-
tion ending with the shift lever in PARK.
5. Remove the dipstick, wipe it clean and reinsert it until
seated.
6. Remove the dipstick again and note the fluid level on
both sides. The fluid level should be between the “HOT”
(upper) reference holes on the dipstick at normal operat-
ing temperature. Verify that solid coating of oil is seen on
both sides of the dipstick. If the fluid is low, add as
required into the dipstick tube.Do not overfill.After
adding any quantity of oil through the oil fill tube, wait
a minimum of two minutes for the oil to fully drain into
the transmission before rechecking the fluid level. NOTE:
If it is necessary to check the transmission below
the operating temperature, the fluid level should be
between the two “COLD” (lower) holes on the dipstick
with the fluid at approximately 70°F (21°C) (room tem-
perature). If the fluid level is correctly established at
room temperature, it should be between the “HOT”
(upper) reference holes when the transmission reaches
180°F (82°C). Remember it is best to check the level at the
normal operating temperature.
CAUTION!
Be aware that if the fluid temperature is below 50°F
(10°C) it may not register on the dipstick. Do not add
fluid until the temperature is elevated enough to
produce an accurate reading.
7. Check for leaks. Release parking brake.6
MAINTAINING YOUR VEHICLE 125

To prevent dirt and water from entering the transmission
after checking or replenishing fluid, make certain that the
dipstick cap is properly reseated. It is normal for the
dipstick cap to spring back slightly from its fully seated
position, as long as its seal remains engaged in the
dipstick tube.
Fluid Level Check – Chassis Cab Only
Check the fluid level while the transmission is at normal
operating temperature. This occurs after at least 15 miles
(25 km) of driving. At normal operating temperature, the
fluid cannot be held comfortably between the fingertips.
To properly check the transmission fluid, the following
procedure must be used.
1. The vehicle must be on level ground.
2. Operate the engine at idle speed for a minimum of
60 seconds and normal operating temperature.3. Fully apply the parking brake and press the brake
pedal.
4. Place the shift lever momentarily into each gear posi-
tion ending with the shift lever in PARK. Make sure the
engine is running at idle speed.
5. Remove the dipstick and determine if the fluid is hot
or cold. Hot fluid is approximately 160°F to 175°F (70°C
to 82°C). This is the normal operating temperature after
the vehicle has been driven at least 15 miles (25 km). The
fluid cannot be comfortably held between the fingertips.
Only use the cold region of the dipstick as a rough
reference when doing initial oil level set after transmis-
sion rebuild or transmission refill.
6. Wipe the dipstick clean and reinsert it until seated.
126 MAINTAINING YOUR VEHICLE

7. Remove the dipstick again and note the fluid level on
both sides. The fluid level should be between the HOT
(upper) reference holes on the dipstick at normal operat-
ing temperature. Verify that a solid coating of oil is seen
on both sides of the dipstick. If the fluid is low, add
MOPARAS68RC Automatic Transmission Fluid or
equivalent as required into the dipstick tube. Do not
overfill. Never use any ATF other than MOPAR
AS68RC Automatic Transmission Fluid or equivalent.
After adding any quantity of oil through the dipstick
tube, wait a minimum of two minutes for the oil to fully
drain into the transmission before rechecking the fluid
level.
NOTE: If it is necessary to check the transmission below
the operating temperature, the fluid level should be
between the two COLD (lower) holes on the dipstick
with the fluid at approximately 70°F to 85°F (20°C to
30°C). If the fluid level is correctly established at room temperature, it should be between the HOT (upper)
reference holes when the transmission reaches 160°F to
175°F (70°C to 82°C).
CAUTION!
Be aware that if the fluid level is below 50°F (10°C),
it may not register on the dipstick. Do not add fluid
until the temperature is elevated enough to produce
a accurate reading.
8. Check for leaks. Release the parking brake.
NOTE: To prevent dirt and water from entering the
transmission after checking or adding fluid, make sure
that the dipstick cap is properly reseated. It is normal for
the dipstick cap to spring back slightly from its fully
seated position, as long as the seal remains engaged in
the dipstick tube.
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MAINTAINING YOUR VEHICLE 127

MAINTENANCE SCHEDULE
CAUTION!
Failure to perform the required maintenance items
may result in damage to the vehicle.
At Each Stop For Fuel
•Check the engine oil level at least 30 minutes after a
fully warmed engine is shut off. Checking the oil level
while the vehicle is on level ground will improve the
accuracy of the oil level reading. Add oil only when
the level is at or below the ADD or MIN mark.
Once A Month
•Inspect the batteries, and clean and tighten the termi-
nals as required.
•Check the fluid levels of the coolant reservoir, brake
master cylinder, and transmission and transfer case (if
equipped), add as needed.
At Each Oil Change
•Change the engine oil filter.
•Inspect the exhaust system.
•Check the automatic transmission fluid level (if
equipped).
•Check the manual transmission fluid level (if
equipped).
•Check the coolant level, hoses, and clamps.
•Lubricate outer tie rod ends.
Inspection and service should also be performed anytime
a malfunction is observed or suspected. Retain all re-
ceipts.
138 MAINTENANCE SCHEDULES