2012 NISSAN ARMADA brake fluid

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Page 398 of 489

NISSAN ARMADA 2012 1.G Owners Manual 8 Maintenance and do-it-yourself
Maintenance requirements..........................8-2
General maintenance ..............................8-2
Explanation of general maintenance items .........8-2
Maint

Page 401 of 489

NISSAN ARMADA 2012 1.G Owners Manual Seat beltsCheck that all parts of the seat belt
system (for example, buckles, anchors, adjusters
and retractors) operate properly and smoothly,
and are installed securely. Check the belt web-
bing for

Page 402 of 489

NISSAN ARMADA 2012 1.G Owners Manual When performing any inspection or maintenance
work on your vehicle, always take care to prevent
serious accidental injury to yourself or damage to
the vehicle. The following are general precau-
tions

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NISSAN ARMADA 2012 1.G Owners Manual 1. Battery
2. Fuse/fusible link box
3. Transmission dipstick
4. Engine oil filler cap
5. Brake fluid reservoir
6. Windshield-washer fluid reservoir
7. Air cleaner
8. Drive belt location
9. Radiator ca

Page 408 of 489

NISSAN ARMADA 2012 1.G Owners Manual CHANGING ENGINE OIL FILTER
1. Park the vehicle on a level surface and applythe parking brake.
2. Turn the engine off.
3. Place a large drain pan under the oil filter
A.
4. Loosen the oil filter
Awit

Page 409 of 489

NISSAN ARMADA 2012 1.G Owners Manual The fluid level should be checked using the HOT
MAX range on the power steering fluid reservoir
at fluid temperatures of 122° - 176°F (50° -
80°C) or using the COLD MAX range on the
power steering

Page 410 of 489

NISSAN ARMADA 2012 1.G Owners Manual BRAKE FLUID
Check the brake fluid level in the reservoir. If the
fluid level is below the MIN line or the brake
warning light comes on, add Genuine NISSAN
Super Heavy Duty Brake Fluid or equivalentDOT

Page 445 of 489

NISSAN ARMADA 2012 1.G Owners Manual The following are approximate capacities. The actual refill capacities may be slightly different. When refilling, follow the procedure
described in the “Maintenance and do-it-yourself” section to
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