2006 DODGE SPRINTER warning

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Page 206 of 330

DODGE SPRINTER 2006 1.G Owners Manual 206 STARTING AND OPERATING
matched for wear to prevent overloading one tire in
a set.
 To check if tires are even, lay a straight edge across
all four tires.
The straight edge should touch all the ti

Page 207 of 330

DODGE SPRINTER 2006 1.G Owners Manual STARTING AND OPERATING 207
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Information placard, refer to "Tires and Wheels". Not
all M+S rated radial-ply tires provide special winter
performance. Make sure the tires you use show M+S
and the mount

Page 208 of 330

DODGE SPRINTER 2006 1.G Owners Manual 208 STARTING AND OPERATING
NOTE: Chains must be the proper size for the vehicle,
as recommended by the chain manufacturer.
Snow chains should only be driven on snow-covered
roads at speeds not to exce

Page 209 of 330

DODGE SPRINTER 2006 1.G Owners Manual STARTING AND OPERATING 209
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To avoid damage to your vehicle, tires or chains,
observe the following precautions:
 Because of limited chain clearance between tires and
other suspension components, it

Page 210 of 330

DODGE SPRINTER 2006 1.G Owners Manual 210 STARTING AND OPERATING
If diesel fuels are used with a sulphur content
exceeding 0.5 % by weight, engine oil change intervals
must be shortened. Please contact your Sprinter Dealer
to obtain the n

Page 212 of 330

DODGE SPRINTER 2006 1.G Owners Manual 212 STARTING AND OPERATING
REFUELING
1. Fuel filler neck
2. Fuel filler cap
The fuel filler neck (1) is located behind the fuel filler flap
next to the driver’s door. The fuel filler flap can be ope

Page 213 of 330

DODGE SPRINTER 2006 1.G Owners Manual STARTING AND OPERATING 213
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Capacity
Fuel tank including reserve fuel about 26.4 US gal
(100 l).
PROGRAMMED TOP SPEED (OPTIONAL)
NOTE: The top speed of this vehicle can be
electronically limited to a

Page 217 of 330

DODGE SPRINTER 2006 1.G Owners Manual STARTING AND OPERATING 217
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capacity of your vehicle, called the Gross Vehicle
Weight Rating (GVWR). The GVWR includes the
weight of the vehicle, all occupants, fuel and cargo.
The Certification Labe