2006 CHEVROLET SILVERADO transmission fluid

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Page 233 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual CHECK WASHER FLUID
If the washer �uid level is low, this message will
appear on the DIC. SeeWindshield Washer Fluid on
page 5-47. Adding washer �uid to the windshield washer
reservoir will clear the m

Page 405 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual Service............................................................5-4
Accessories and Modi�cations..........................5-4
California Proposition 65 Warning.....................5-4
Doing Your Ow

Page 419 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual A. Engine Air Cleaner/Filter. SeeEngine Air
Cleaner/Filter (Gasoline Engines) on page 5-25.
B. Coolant Surge Tank and Pressure Cap. SeeEngine
Coolant on page 5-35andCoolant Surge Tank
Pressure Cap on

Page 421 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual A. Engine Air Cleaner/Filter. SeeEngine Air
Cleaner/Filter (Gasoline Engines) on page 5-25.
B. Coolant Surge Tank and Pressure Cap. SeeEngine
Coolant on page 5-35andCoolant Surge Tank
Pressure Cap on

Page 423 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual A. Engine Air Cleaner/Filter. SeeEngine Air
Cleaner/Filter (Gasoline Engines) on page 5-25.
B. Coolant Surge Tank and Pressure Cap. SeeEngine
Coolant on page 5-35andCoolant Surge Tank
Pressure Cap on

Page 431 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual {CAUTION:
Operating the engine with the air cleaner/�lter
off can cause you or others to be burned. The
air cleaner not only cleans the air; it helps to
stop �ames if the engine back�res. If it is not

Page 432 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual Get the vehicle warmed up by driving about
15 miles (24 km) when outside temperatures are above
50°F (10°C). If it is colder than 50°F (10°C), drive
the vehicle in THIRD (3) until the engine tempe

Page 433 of 594

CHEVROLET SILVERADO 2006 1.G Owners Manual 3. Check both sides of the dipstick, and read the lower
level. The �uid level must be in the COLD area,
below the cross-hatched area, for a cold check or in
the HOT or cross-hatched area for a hot che
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