2000 CHEVROLET SILVERADO check transmission fluid

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Page 237 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
4-41
Keep your vehicle in good shape. Check all fluid
levels and also the brakes, tires, cooling system and
transmission. These parts can work hard on
mountain roads.
Know how to go

Page 242 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
4-46
Recreational Vehicle Towing
There may be times when you want to tow your vehicle
behind another vehicle for use at your destination. Be
sure to use the proper towing equipment des

Page 262 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
4-66
CAUTION:
It can be dangerous to get out of your vehicle if
the shift lever is not fully in PARK (P) with the
parking brake firmly set. Your vehicle can roll.
If you have left the

Page 304 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual 6-
yellowblue     
6-1
Section 6 Service and Appearance Care
Here you will find information about the care of your vehicle. This section begins with service and fuel information,
and then it shows how

Page 322 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
6-19
2. If your vehicle does not
have a panel under the
center of the instrument
panel, or when the panel
is removed, reach under
the instrument panel
towards the front of the
vehicle

Page 323 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
6-20 How to Check
Because this operation can be a little difficult, you 
may choose to have this done at the dealership 
service department.
If you do it yourself, be sure to follow al

Page 324 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
6-21
Checking Transmission Fluid Cold
A cold check is made after the vehicle has been sitting
for eight hours or more with the engine off and is used
only as a reference. Let the engin

Page 325 of 421

CHEVROLET SILVERADO 2000 1.G Owners Manual yellowblue     
6-22
3. Check both sides of the dipstick, and read the lower
level. The fluid level must be in the COLD area,
below the cross
-hatched area, for a cold check or in
the HOT area or cros
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