1999 CADILLAC SEVILLE oil temperature

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Page 75 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
2-23 To Use the Engine Coolant Heater
1. Turn off the engine.
2. Open the hood and unwrap the electrical cord.
The electrical cord is located on the drivers side of
the engine, behind

Page 133 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
2-81
CHECK FUEL GAGE - 50: This message will appear
when the fuel supply is less than 5 gallons (18.9 L) and
the display is turned off. A single chime will also sound
when this message

Page 134 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
2-82
ENGINE MISFIRE -- EASE OFF GAS PEDAL -
114: An engine misfire has occurred. Youll need to ease
off the gas pedal.
ENGINE OVERHEATED, STOP ENGINE 
- 42: This
message will appear w

Page 144 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
2-92 Oil Life Indicator
This feature lets you know when to change the engine
oil. Its based on the engine oil temperatures and your
driving patterns. To see the display, press the INF

Page 278 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
6-14
As shown in the chart, SAE 10W-30 is best for your
vehicle. However, you can use SAE 5W
-30 if its going
to be colder than 60F (16C) before your next oil
change. When its very

Page 283 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
6-19
Automatic Transaxle Fluid
When to Check and Change
A good time to check your automatic transaxle fluid
level is when the engine oil is changed.
Change both the fluid and filter ev

Page 287 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
6-23
Engine Coolant
The cooling system in your vehicle is filled with
DEX
-COOL engine coolant. This coolant is designed
to remain in your vehicle for 5 years or 150,000 miles
(240 00

Page 353 of 362

CADILLAC SEVILLE 1999 5.G Owners Manual yellowblue     
8-5
Through Water 4-19 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 
Winter 4-25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 
With a Tr
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