1986 BMW 3 SERIES boot

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Page 149 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 6 Strut or shock absorber/coil
spring- renewal
4
Note:This section applies to all front strut
assemblies and, on 5-Series models, the rear
coil-over shock absorber assemblies.
1If the struts, shock ab

Page 150 of 228

BMW 3 SERIES 1986 E30 Workshop Manual problem exists, a new subframe or steering
arm (5-Series) or steering knuckle (3-Series),
which is integral with the strut housing, should
be fitted as well as the new balljoint.
Renewal
Note: None of

Page 151 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 4On some models, working inside the boot,
you can remove the trim to access the upper
mounting nuts; on later models, you’ll have to
remove the rear seat back to get at the upper
mounting nuts. On T

Page 155 of 228

BMW 3 SERIES 1986 E30 Workshop Manual Where power-assistance is fitted, hydraulic
pressure (provided by an engine-driven pump)
delivers power steering fluid to the rack-and-
pinion steering gear or the recirculating-ball
steering box - th

Page 156 of 228

BMW 3 SERIES 1986 E30 Workshop Manual syringe or hand pump, empty the power
steering fluid reservoir.
4On power steering models, remove the
banjo bolts and disconnect the power
steering pressure and return lines from the
steering gear. Pl

Page 160 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 11
1 General information
These models feature an all-steel welded
construction, where the floorpan and body
components are welded together and
attached to separate front and rear subframe
assemblies.

Page 163 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 7 Hinges and locks-
maintenance
1
Every six months or so, the hinges and lock
assemblies on the doors, bonnet and the boot
lid/tailgate should be given a few drops of
light oil or lock lubricant. The

Page 165 of 228

BMW 3 SERIES 1986 E30 Workshop Manual 19After adjustment, screw the stop pads in
or out to support the bonnet in its new
position (see illustration).
20The bonnet mechanism should be
lubricated periodically with grease, to prevent
stickin
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